Lightly Steamed Japanese Green Tea
Sencha is a sweet and full-bodied green tea from Japan that is made from early season tea leaves. Our Sencha is made from the highest quality green tea leaves from southwestern Shizuoka, Japan. The young tea leaves are lightly-steamed to preserve the full flavor of the tea, and the leaves produce a clean, light-green cup of delicious tea. This tea is full of antioxidants and flavor, so the leaves can be steeped multiple times until the flavor is gone. Contains caffeine.
Small | 1.5 oz | 15 Cups
Regular | 4 oz | 40 Cups
• Organic Japanese Green Tea
• Shizuoka, Japan
We recommend steeping 2 tsp of Japanese Sencha for 1-2 minutes with 8 oz of 175℉ water.
This tea can (and should) be steeped multiple times. Simply add 1 additional minute of steeping time for each re-steep. Let the second cup steep for 3 minutes, and the third cup should steep for 4 minutes. You can continue to re-steep your Sencha until the tea runs out of flavor.
At Lamie Wellness, your satisfaction is our top priority. If you are not 100% satisfied with your order, we promise that we will make it up to you. We are very proud of our products and think that you will absolutely love them, too! Please do not hesitate to reach out to us with any questions or comments.
For stronger health benefits, we recommend drinking these teas 1-3 times per day. A small bag contains about 10 servings, and a medium bag contains about 40 servings.
*For educational purposes only. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.